Advertisement | WE ARE PINSA

At WE ARE PINSA, pinsa takes center stage. Pinsa – that's crispy, fluffy dough with a variety of delicious toppings. We prepare our dough according to an original Italian recipe in our own workshop, using only natural ingredients. Thanks to a fermentation time of up to 72 hours, the dough is beautifully crispy on the outside and light and airy on the inside. We top our pinsa in a wide variety of ways, just the way your heart desires – whether classic Italian, unusual, or vegetarian & vegan: we guarantee there's something for everyone. You can enjoy your pinsa in our relaxed, casual atmosphere in the store, or take it home with you. Our open preparation station invites you to watch, as we prepare each dish fresh and right before your eyes! In addition to pinsa, we also serve fresh bowls and salads. We look forward to your visit.